Hello!!!!! I am back with another interesting recipe this Monday. An appetizer to treat your family and friends for all occasions.This is a crowd please for sure and will leave your guests craving for more. Loaded with cheese and herbs will take this humble potato to a new level.There are close to 4,000 varieties of […]
PESTO COATED SMASHED POTATOES Read More »
Hello Everyone!!!! I am back with another healthy recipe in this beautiful month of February that celebrates Love. Red is the color of this month. Deep purple roots of beetroot are eaten boiled, roasted or raw, and either alone or combined with any salad vegetable.The green, leafy portion of the beet is also edible. The
QUINOA AND BEETROOT PATTIES Read More »
Hello!!!!! Today I am back with a lovely fusion recipe that will knock your socks off. Bruschetta is popular italian starter consisting of crisp bread served with various toppings .These are many variations in topping consisting of both vegetarian and non vegetarian options. I am presenting it with indian twist. As a part of our
BRUSCHETTA VADA CHAAT Read More »
Each one of us is so busy with our daily routines juggling home and office. I love to host my friends at my place during weekends. Friends are an important part of our lives when we staying out of our country. They become an important part of our extended family here. Are you looking for
GRILLED RAW BANANA TIKKIS (SERVED IN 2 DIFFERENT WAYS) Read More »
Hello from my part of the world!!!!!!!!! School holidays are over and my boys are back to school from today. Celebrating the last day of their holidays with an unusual Ambode recipe from my hometown. I have tweaked in a little by adding multigrain powder and banana blossom that makes the amobode more crispy ,crunchy
MULTIGRAIN BANANA BLOSSOM FRITTERS / MULTIGRAIN BALEHOOVINA AMBODE Read More »
I love baked goodies as they are healthy and can be eaten guilt free too. I have used the ready made Pastry sheets for this yummy snack after a long time. The baked Potlis were finger licking good and vanished in a jiffy once out from the oven. Well the secret ingredient here is Mango
Mango Thokku & Aloo Potlis / Mango dip & Potato Pouches (Baked) Read More »
I was introduced to this yummy street food during my Stay in Vizag. It is one of the most popular spicy street food that I have ever had. My family loves to have it. I hardly make fried stuff at home but once in a while I don’t mind pampering my family and myself with
Stuffed Multigrain Guntur Bombs / Multigrain Stuffed Chilli Fritters Read More »
I love multigrain and like to use it in my recipes as and when possible. The Coarsely powdered Multigrain adds a nice crunch to the dishes that are especially roasted, baked or fried. A healthier version of Bajji that are shallow fried with minimal oil. Easy to make and guilt free to relish .I
Multigrain Brinjal Rings Read More »
Today is Indian Independence day . An Important day for all our fellow Indians to renew our vow for working towards the betterment of our Motherland. On this historic day ,I have another reason to celebrate . Its a small milestone as this is my 50th post on my blog. I owe it to
Pan Fried Tofu Ghee Roast Masala Read More »
Pesh hai dil se dilwale tikki.Totally guilt free and power packed as it is baked💖💖💖. Flaxseed ,Quinoa,Finger millet,Palak,Potato,Corn…Is it not power packed?? A good way to incorporate veggies in your child’s diet.💪 With hot and spicy coriander chutney. Zero oil. Best to eat while it is hot😊😊😊.… You can either bake it or shallow fry.
Multigrain Spinach Tikkis / Patties Read More »
I would like to start my post with this beautiful Quote that is apt for this beautiful Rainy weather. It’s a relief to hear the rain. It’s the sound of billions of drops, all equal, all equally committed to falling, like a sudden outbreak of democracy. Water, when it hits the ground, instantly becomes a
Okra Fritters/ Bhindi Pakoda Read More »
Onions are widely consumed in our daily diet. It is one of the most vital ingredient in our cooking.Well there are many recipes without onions. All onion lovers will just love it. It is worth a try and I bet it will be a regular feature on your list. Did you know that Onions are
