Angaya Podi is a traditionally home made digestive powder given to New Moms post delivery and even to people with Indigestion problems.It is believed to have medicinal properties and is sometimes consumed for its health benefits, particularly for its warming effect on the body. This recipe uses Toor dal . Some make it without the […]
ANGAYA PODI (TRADITIONAL DIGESTIVE POWDER) Read More »
A warm hello to all my followers and friends . Finally I am back after a hiatus. Finally my kitchen is fully operational now and excited to share some new recipes with all of you. I am sure you all missed me . I am sharing a very flavorful and aromatic Roasted curry powder from
SRILANKAN ROASTED CURRY POWDER Read More »
Summers call for pickle making I am a sucker for spicy pickle. My meal is incomplete without pickle. I have started making Instant pickle varieties at home and my family loves it. Here I am so excited to share one of the South Indian Pickle Powder from my family This is a versatile and flavorful
SOUTH INDIAN PICKLE POWDER Read More »
Today I am sharing a very Flavorful spice mix. Kadai Masala / Home made Karahi Masala is one handy spice mix that is perfect for Kadai recipes . Perfect for any vegetarian or non vegetarian Kadai Recipes. Absolutely flavorful and quick to make. Home made masala powders are the best. What is Kadai Masala /
KADAI MASALA / HOME MADE KARAHI MASALA Read More »
I am sure many of my readers will be interested to know the spice mix recipe .Spice mix or Podis are an integral part of South Indian Kitchen. This spice mix is whipped in just 5 mins. I was never comfortable to make sagu at home as I always thought i will not get it
SAGU PODI / SPICE MIX Read More »
Today I am sharing an amazing recipe from the Emirati Cuisine. Emirati cuisine is powerhouse of flavorful dishes. People have a misconception that it is only meat based dishes but it has many vegetarian and vegan dishes too .Today I am sharing a recipe of aromatic Bzar( Emirati Spice Blend) ., a UAE version of
BZAR (EMIRATI SPICE BLEND) Read More »
Rasam is a staple in all SouthIndian homes.Rasam powder recipes varies from state to state and there are many varieties within the state as well. One such popular Rasam powder hails from Udupi a place in Karnataka.It is very flavorful and quick to make. I usually make small batches to retain the flavor and freshness.
UDUPI RASAM POWDER / SAARU PUDI Read More »
Today I am sharing a very popular Kundapur Masala Powder(Bunts style) from the Mangalorean Cuisine. This aromatic masala powder is used to cook vegetarian and non vegetarian dishes. Mangalore is a city of multi lingual people who are from different ethnic communities such as Bunts, Mogaveeras, Billavas, Goud Saraswat Brahmins, Mangalorean Catholics, and the Bearys. The cuisines of these communities is
KUNDAPUR MASALA POWDER( BUNTS STYLE) Read More »
Today I am sharing a versatile powder made of super food Flaxseed and curry leaves along with some other ingredients which can used as a chutney powder, add it to your stir fry veggies ,raita and dal too.I am sure you are interested to know the recipe. Just 15 minutes and this delicious powder is
FLAXSEED & CURRY LEAVES POWDER(MULTIPURPOSE USE) Read More »
Today I am sharing a recipe using herbs that is nutritious and delicious. This is a quick recipe that can be made with easily available in your pantry. This kothamalli kharam can be used as a side dish for Idli ,dosa,Paniyarams or can be mixed with Rice and Ghee and eaten. What is a herb?
KOTHAMALLI KHARAM / CILANTRO CHUTNEY POWDER Read More »
Hello !! I am back with another authentic Rasam powder that i have learnt from my mom. Once of the best recipes i have learnt from her. It is so easy to make and store.Home made powders are always the best. This powder is an intergral part of any South Indian Kitchen. There are some
AUTHENTIC RASAM POWDER Read More »
Hello !!! I am back with a new post today. Happy to share my 250th post today with a recipe for Vegetable Masala Powder that is an integral part of any Indian Kitchen. This masala powder is so versatile that it can used for dry sabji curry and even fried rice. Home made masala is
VEGETABLE MASALA POWDER Read More »
