It is summer in some parts of the world. Raw mangoes are in the market now.Try this delicious and quick raw mango raita to pair with pulao ,roti or parathas. We usually have delicacies with yogurt almost everyday at our place and especially in summer it is a must.
Yogurt or curd improves digestion ,boosts immunity ,strengthens bones and teeth and many more benefits. Do include yogurt in your meals. Considering many benefits do check my blog for many more recipes.
Mangoes are widely used in many cuisines. Sour, unripe mangoes are used in chutneys, pickles, dhals or may be eaten raw with salt and chili. A summer drink called aam panna comes from mangoes. Andhraaavakaaya is a pickle made from raw, unripe, pulpy, and sour mango, mixed with spices. These are just to name a few.
This delicious recipe is a part of the recipe swap challenge for the month of April. I am paired with Sasmita who blogs at firsttimercook. She has an amazing collection of odiya recipes. I have tried her RawMangoRaita.
Recipe for Raw Mango Raita / Kancha Amba Pachadi:
Ingredients:
1/2 Cup Grated Raw Mango
1 Cup Yogurt
1/2 Tsp Mustard
Black Salt / Kala namak to taste
1/2 Tsp Oil
Few Curry Leaves
1/2 Tsp Roasted Cumin Powder
1/4 Tsp Red Chilli Powder
1/2 Tsp Green Chillies finely chopped
Method:
Wash and grate the raw mango. Mix fresh yogurt , roasted cumin powder, green chillis and black salt and keep it aside.
Heat a small pan. Add oil. Throw mustard seeds and once it splutters add chilli powder and curry leaves. Switch off the flame.
I love any type of raita and this mango one looks so tempting. What a delicious way to enjoy raw mangoes, cooling and filling too. Simply love the tadka on top.
I love raita & used to make many varieties of raita at home but never tried with raw mangoes, this is totally new to me. This raita looks fantastic, Preethi. And that raita is blowing my mind. Will try it out!
I love any type of raita and this mango one looks so tempting. What a delicious way to enjoy raw mangoes, cooling and filling too. Simply love the tadka on top.
Mango raita looks lipsmackingly delicious Preethi. I can imagine the tangy spicy taste. Tadka on the top made it more tempting.
I love raita & used to make many varieties of raita at home but never tried with raw mangoes, this is totally new to me. This raita looks fantastic, Preethi. And that raita is blowing my mind. Will try it out!
Its a perfect to have in summer. Super simple, just mix and have.
Hope you all must have enjoyed this tempting raita using raw mangoes
Mango raita sounds so refreshing. This is something new to me .will have to try it when I can have access to raw mango
Mango raita looks so refreshing and tempting with tempering on the top. Will try during summer when we get access to raw mango
très bon et original !