I am so happy today as I celebrate 8th Blog Anniversary today. It has been a tremendous journey where I am competing with myself as I improve and learn. Juggling home ,full time work with long hours and still blogging is an achievement in itself .A lot of people may do it and its not a big deal. But for me without any house help I feel I am learning and developing each day. Blogging has taken a back seat as my work is keep me super busy and exhausted. I am trying to be as regular as possible .My family , friends and readers are the ones who have been so encouraging and motivating for me to keep blogging . I made these delicious Potato and Spinach patties to celebrate this small and humble milestone .
Some facts about Spinach :
- Spinach is a powerhouse of Nutrition.
- Rich in Iron
- Good for boosting Immunity
- Good for the Eyes
- Helps to prevent Osteoporosis
8TH BLOG ANNIVERSARY !!
I started this blog on May 1 ,2015 to document by recipes and recipes I have learnt from my mom . I never knew blogging will need so much time ,commitment and consistency. My family encouraged me to start this blog. I am competing with myself to get better each day and there is a long road ahead. The dynamics ,SEO etc change each day and we need to constantly upgrade myself. But that is not happening at the pace it should be . But I am trying to do my best each time . I would like to thank my family and readers who have got me going. There is a lot of work to be done . I always believe Consistency and Hardwork will take me a long way.
POTATO AND SPINACH PATTIES
- 1 Mixing Bowl
- 1 Wide Bottom Pan
- 1 Spatula
- 1 Chopping Board & knife
- 4 Nos Medium size boiled and mashed potatoes
- 1 Cup Chopped Spinach
- 2 Inches Fresh ginger finely chopped
- 1 No Medium Sized Red Onion finely chopped
- 3 Nos Fresh green chilies finely chopped
- 1 No Bird's eye Red Chili finely chopped
- Salt to taste
- 1 Tsp Dry Mango Powder / Amchur
- 2 Tsp Coarsely crushed roasted peanuts
- 1 Tsp Coarse Black Pepper
- 1 Tsp Garam Masala
- 1 Cup Bread Crumbs
- Oil for Shallow frying
- In a mixing bowl add mashed boiled potatoes , chopped spinach ,chopped ginger, chopped onions ,finely chopped green chili and red chili, salt ,garam masala , dry mango powder, Coarse black pepper powder , Coarsely pound roasted peanuts and bread crumbs.
- Mix all the ingredients and shape them into round patties .
- Heat oil in a pan . Once the oil is hot shallow fry the patties until both sides are nice golden brown.
- Once done tranfer them on to a kitchen towel to drain excess oil if any.
- Serve the patties with a spicy yogurt dip or any sauce of your choice .
- Add any vegetable of your choice.
- You it in burgers or Wraps too.
- Make the patties ahead and freeze them .
- Perfect for snack box for school or for parties too.
- Increase or decrease the number of chilies as per your spice tolerance.
If you try my recipe and love it , then please share some pictures of your dish with me. Kindly rate the recipe below, and give your valuable feedback in the comment section.
Don’t forget to tag me with the pictures on my social media handles.Do follow my blog and Social media handles on Facebook , Instagram , Twitter and Pinterest to get an update on the latest recipes.The more you share the more I will Smile. Thank you for your encouragement and support.