Hello!!!
We are all gearing up for Christmas next week. We are on a baking spree to celebrate the festivities with our family and friends. Along with baked goodies do try this savoury stuffed parcels thats goes well as starters. I am sure it will be loved by your family and friends.
My humble contribution for 175th #Foodiemonday # Bloghop theme #ChristmasSpecial is this simple and delicious stuffed parcels.A vegetarian dish that will make you drool and crave for more.
Recipe for Stuffed Parcels:
Ingredients:
For Dough:
1 Cup Multi grain Flour
1/2 Cup Sooji / Rava
1/2 Tsp Ajwain
1/2 Tsp Chilli Powder
Salt to taste
2 Tbsp Oil for Kneading the dough
Water as required
For Stuffing:
3 Boiled Potatoes
2 Onions finely chopped
1 Green Chilli Finely chopped
1/2 Cup Finely chopped Coriander
1/2 Tsp Garam Masala
1/2 Tsp Tikka Masala
Salt to Taste
2 Tbsp Oil
1 Tsp Jeera
1/2 Tsp grated ginger
1/4 Tsp Haldi /Turmeric
3 Garlic pods finely chopped
1/2 Cup Bread Crumbs
1/4 Tsp Amchur Powder
Oil for Frying
Method:
For dough:
Take a wide bottom bowl. Add multigrain flour, rava , ajwain and chilli powder. Heat 2 Tbsp oil and once it sizzles add it to the flour mix. Mix the ingredients well. Add water as required and knead soft dough.Cover the dough with a damp clean cloth and allow it to rest for 30 mins.
For the Stuffing:
Heat a wide bottom pan. Add oil. Once the oil is hot ,add jeera. Once it splutters add grated ginger and finely chopped garlic.Once it turns slightly brown add the finely chopped onions and chopped green chillies.Saute untill they turn slightly brown and oil starts to leave the sides. Add garam masala, tikka masala, turmeric ,salt and amchur powder and mix well. Saute for a minute and then add mashed boiled potatoes.Mix all the ingredients well.Lastly add bread crumbs and finely chopped coriander. Mix well and keep it on medium flame for 2 mins. Once done switch off the flame.
For the Parcel:
Take a lime sized dough and roll the dough on a flat surface into desired shape. Place the stuffing in the center. Fold the dough from all the sides.It will overlap and look like small parcels.
Take a wide bottom pan.Add oil for deep frying. Once the oil is hot deep fry the parcels.Repeat the process for the remaining parcels.
Serve with any green chutney or Ketchup.
So beautiful! The parcels are so tempting – I’m sure everyone will be tempted to try at least one. 🙂
These parcels will be a hit not only among the among the kids but also the grown ups!! So tempting!!
Stuffed parcels looks awesome Preethi. Bookmaking it to try soon.. Lovely share.
The parcels look so inviting. A different kind of snack or starter and perfect for any party. A wonderful savory share for the theme Preethi.
Samosa in a new avatar ! loving this idea of a veg parcel, the fillings are endless I guess ! good pick, Preeti 🙂
Winters call for such delicious snacks Preethi. Absolutely delicious and tempting with a cup of tea and some chutney on the side.
Stuffed parcels looks awesome. Very innovative
These delicious stuffed parcels would be a hit at any party for sure di ! They look very inviting and irresistible !
Christmas and New Year are the time for parties and celebrations with family and friends. These potato parcels in multi grain flour would be the centre of attraction in any such gathering! They look awfully tempting and even if fried, I would want to taste just one. Or two. Or three. Or, Preethi give me that plate full!
What is a festival if you do not have fried stuff? These healthy fried parcels will make Christmas party rock. Great share Preethi.
super inviting parcels these are !!! perfect share for theme to go with hot cuppa of tea 😉
for the surprise element of Christmas is the gift box. I adore this concept of edible parcels. love to try it.