Mexican Street Corn

 

 

Mexican Street foods include tacos, tamales, gorditas, quesadillas, empalmes,tostadas, chalupa, elote, tlayudas, and tortas, as well as fresh fruit, vegetables, beverages and soups (menudo, pozole andpancita).Mexican street corn is one of the most famous and easiest recipe that can be enjoyed at the comfort of your home.

As a part of our 48th ‪#‎Foodiemonday‬ ‪#‎Bloghop‬ theme ‪#‎Mexicancuisine‬ my contribution is Mexican Street corn.

Recipe for Mexican Street Corn:

Ingredients:

4 Fresh pcs  of corn on the cobs

2 Tbsp Melted butter

2 tablespoons mayonnaise

1 to 2 tablespoons freshly squeezed lime juice

¼ Tsp Cayenne Pepper

Fresh Green Pepper for Garnish

Salt

Finely Chopped Cilantro

Crumbled Feta Cheese (Optional)

Method:

Grill the Corn until they are slightly charred on all sides. Mix cayenne pepper,salt and lime juice in a bowl. Grease the grilled corn with butter. Smear the lime juice and cayenne pepper mix on all the sides generously.Garnish with fresh cilantro ,Mayo and fresh green pepper ,sprinkle crumbled Feta cheese and serve.

Enjoy this juicy succulent Mexican Street Corn at the comfort of your home.

PS: I have not used Cheese as i did not have stock.

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14 thoughts on “Mexican Street Corn”

  1. Prefect for the monsoon Preethi! The flavours of melted butter, feta cheese, mayo, tangy lime juice and spicy pepper powder and fresh pepper along with cilantro seems to make this roasted Mexican street corn a delightful treat.

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