Hope you all had good Holi Celebrations yesterday.I am celebrating this weekend with yummy eggless bundt cake that is made with only two ingredients.Absolutely divine when you have sudden sweet cravings. These two ingredients are mostly available in our kitchen. On my younger son’s demand i made these fab bundt cakes. You need to try it to believe it. You can serve your guests too when they come unannounced.It is not too sweet and just perfect for me. Oh my boys just loved it.
Recipe for Eggless Bundt Cake(Makes 2 Nos) :
1 Cup=250 ML
5 small Scoops of Vanilla Ice cream+ 2 Scoops for serving
3/4 Cup Self Raising Flour (Unbleached)
2 Tsp choco chips for Garnishing (Optional)
Pre heat the oven at 200 C for 10 mins.
Take a wide bottom bowl. Sift the self raising flour twice. Now add 5 small scoops of Vanilla ice cream and mix well. Grease the bundt pans and pour this flour and vanilla mixture (fill upto to 3/4 th of the bundt pan). Garnish with Choco chips.Place the bundt pans in the preheated oven at 180C for about 25-30 mins or untill the toothpick comes out clean.
Once done serve war bundt cake with a scoop of Vanilla ice cream .
Isn’t it so easy???