Choco DryFruits Peda
1 Tbsp Ghee
1 cup MTR Badam drink Mix
4 Tsp Milk powder
3 Tsp Condensed Milk
2 Tsp Powdered Cashew
2 Tsp Powdered Walnut
Heat the ghee in a pan.Add MTR Badam drink mix and milk powder.Mix well and keep it on low flame. Saute for 2 mins.Add powdered Cashews and Walnuts and mix well.Mix well for 5 mins .Once you get the burfi consistency switch off the flame.
Spread the mixture on a greased plate and allow it to cool.Cut into desired shapes.Garnish with a Walnut piece on top on serve.
Hi Preethi! Good to see you here:) following your blog! Happy blogging ☺️
I just made this. Its come out yummmmmm. Thanks 🙂 Added an additional element – hot chocolate powder 🙂
Keep blogging. Will try the other receipes too
Thanks Amrita. Glad you tried and liked my recipe. Keep checking for updates. Your positive comments keeps me going.