Garam Masala is a blend of ground spices and one of the essential ingredient in Indian kitchens.The composition of garam masala differs regionally, with many recipes across country according to regional and personal taste, and none is considered more authentic than other. Today I am sharing an easy recipe of All spice powder or Garam masala mostly […]
All SPICE POWDER (GARAM MASALA) Read More »
Breakfast is an important meal of the day. Sugar levels are low in the morning as there is a long gap after the last meal.Today I am sharing an easy and healthy recipe that can be whipped up within 10 mins.Tastes yum and also very nutritious with the goodness of oats crisps, berries,Muesli and
WHOLESOME BREAKFAST BOWL Read More »
Looking for some bite size food ideas to please your family or guests ? Then you are at the right place. Today i will be sharing an easy and quick Onion and Tomato Tartlets that are eggless too. I have used a ready made puff pastry sheet. The Tartlets can be baked in just 20
ONION AND TOMATO TARTLETS Read More »
Sankranti or Pongal is a harvest festival celebrated in many parts of india. Every place it is celebrated in a different way.Love the traditions. We celebrate Pongal/Sankranti at home too. We prepare pongal and give TilGul to atleast 5 suhagans (Married Woman).This is given or exchanged so that happiness prevails. We make this platter every year
MAVINKAYI CHITRANNA /RAW MANGO RICE (GUEST POST) Read More »
Hello Peeps!!! Hope you are back to your healthy routine.Well this week our theme for 74th #Foodiemonday #Bloghop is #Peas.My Contribution for the theme is simple,healthy and yummy Green Peas Sundal.The dish can be made within 15 mins.Sundal is a dry legume or lentil prepared using fresh Coconut.Mix it with Yogurt and serve it
Pachai Pattani Sundal /Green Peas Sundal (No Onion No Garlic Recipe) Read More »
WISH YOU ALL A VERY HAPPY NEW YEAR!!!!!!!!!!!!!!! Hope you all had a good start this new year!! Start this new year on a positive and healthy note. We have been feasting heavily since the last few days.Wanted to start this new year with some fusion recipe from my part of the world.Kids wanted to
Thai Green Curry Bee Hoon (Dry Version) Read More »
Hola Everyone !!! As we are getting in to usher in the New Year ,I wish all my readers a very Happy and Prosperous New Year 2017!! Dedicating my last post of the year to my Hubby who is celebrating his birthday today.Wishing him a healthy and Prosperous New Year 2017!!!!!!! This year has been
Chocolate Cake (Eggless and Butterless) Read More »
Hello Everyone !!! Wishing all my readers Merry Christmas!!!!! If you are looking for some natural energy boosters minus the junk here is one such easy recipe which you can whip up in no time .No need to bake or cook. There is natural sweetener without any artificial colours or preservatives. Best way to
No Bake Dry Fruits Energy Bar Read More »
Winters season has started in many parts of the world.Winter in India starts from November to February. The year’s coldest months are December and January, when temperatures fall.The days are short and the nights are longer.We all love to stay cosy and warm during this season.Weekends are the best as we can pamper ourselves with yummy foods
Avarekalu Akki Puri / Hyacinth Bean Puri Read More »
As we are getting ready to usher in Christmas this year we can smell Cakes and Cookies everywhere. The festivity has begun with beautiful decorations everywhere.To celebrate this occassion i too baked some simple Choco Chip Butter cookies.Cookies are most commonly baked until crisp or untill they remain soft, but some kinds of cookies
Choco Chip Butter Cookies Read More »
Breakfast is most important meal of the day. The word literally refers to breaking the fasting period of the prior night.Breakfast vary widely from place to place, but mostly include a carbohydrate-rich food such as grains or cereals, fruit, vegetables, a protein-rich food such as eggs, meat or fish, and a beverage such as tea,
Sago Uttappam with Spicy Onion Chutney Read More »
Fusion recipes are always exciting as you get to experiment with different cuisines from around the world. I feel variety is the spice of life.Fusion Cuisines are not categorized according to any one particular style and have played a vital part in innovation of new recipes. Our theme for #68th #Foodiemonday #Bloghop theme is
NOODLE TACOS(FUSION RECIPE) Read More »
