Today is a memorable day in my life. Today it’s been 2 Yrs since I stepped into the world of blogging. It has been an immense learning journey . I am learning new things everyday from all the fellow bloggers. I would like to thank my family,readers, and wonderful friends who have been encouraging and guiding me selflessly.I am truly blessed to have such wonderful people around me.Balancing home ,office and blogging is not easy but my readers keep me going .Thank you all once again.I have been travelling due to long weekend and have not been able to cook anything exclusive to celebrate this occasion.
I am sharing a simple Paneer Stir fry recipe on this occasion.
As a part of our 90th #Foodiemonday #Bloghop theme #Cheese my contribution is this simple and quick Paneer stir fry.
Recipe for Panner stir fry / Cottage cheese stir fry
1 Cup Paneer Cubes
3 Onions roughly Chopped
1 Cup Freshly grated Coconut
3 Green Chillies
1/2 Tsp Jeera /Cumin Seeds
1/2 Tsp Red Chilli Powder
1/4 Tsp Haldi / Turmeric
Salt to Taste
1/2 Tsp Egg Curry Masala
8 Black Pepper Corns
1 Tbsp Olive Oil
Few Curry Leaves
Grind grated coconut, 2 green chillies and pepper corns without adding water.Keep this mixture aside.
Heat oil in the wok. Add jeera, haldi and red chilli powder.Add the chopped onions, one green chilli sliced and roast until they turn golden brown. Add Paneer cubes and roast on medium flame until the paneer is slightly roasted. Once done add the coconut mixture,salt and egg curry masala and mix well. Keep it on low flame till all the paneer is well coated with the coconut mixture. Garnish with Curry leaves.
Serve hot with Rotis or Rice.
Enjoy this quick Paneer stir fry that can be made in a jiffy.
Thanks once again to all my Readers for all the encouragement and love showered on me. Looking forward to the same in the future too.
25 thoughts on “PANEER STIR FRY / COTTAGE CHEESE STIR FRY”
Congratulations Preethi on your second blogiversary! Love the paneer stir fry! Keep rocking girl!
Thank you Sandhya.
Congratulations Pree! All the very best to you. I am inspired and motivated by Alka and you as you both balance professional and personal life in an amazing way. This Paneer stir fry with egg curry masala is being bookmarked for our Meatless day meals.
Congrats dear…wish you all the best for future years… loved the addition of coconut in paneer…simply yummy
Thanks dear Nisa.
Congratulations Preethi and wishing you many more years of happy blogging. Love your recipe of paneer stir fry. Its something that one can have on its own.
Thank you Mayuri dee.
Congratulations with your first two years Preethi and wish you many more 🙂
Your paneer looks very delicious.
Thank you Irene.
Congratulations…Preethi, wish you many more years of blogging.The paneer looks amazing.http://www.culinaryxpress.com/aaam-sandesh
Thank you Alka.
Congratulations. Wish you many more years of blogging!
Thank you Megala.
Congrats Preethi on your two year milestone – I’m enjoying your Indian food inspiration!
Thank you Laura.I am glad that you like my recipes.
Thank you Sumith.
Congratulations Preeti.. Love the recipe!
Congrts dear. Wish you many more successful year. grt dish for the hapy occassion, paneer looks yum
Congratulations Preethi. Wish you all the best for future and many more happy enjoyable blogging. Very happy for you. Paneer stir fry looks super tempting.
Congratulations Preethi wish you many many more…the Paneer stir fry looks yumm.
Thank you Saswati.
Happy blogaversary! Hope you’ll continue posting delicious recipes as this one 🙂
Thank you Chef.