Everyone is busy with a hectic life style these days. We are always on the run juggling work ,family,home.When you are short of time to cook and still want your family to have a healthy meal, one pot meal recipes come in handy. They can be cooked in a less time and yet be a nutritious meal.I usually cook one pot meals on weekday morning. Best way to incorporate veggies into my family’s diet. Today i am sharing one such healthy and yummy recipe.
Broccoli is a powerhouse of nutrients.It is rich in Vitamin C, Vitamin K, Manganese.Broccoli has low content of carbohydrates, protein, fat, and dietary fiber.Coconuts are known for their great versatility, as evidenced by many traditional uses, ranging from food to cosmetics.They form a regular part of the diets of many people in the tropics and subtropics.Broccoli and freshly grated coconut make a great combo.
My contribution for our 95th #Foodiemonday #Bloghop theme #Onepotmeal is this yummy and healthy Broccoli and Coconut Rice.
Recipe for Broccoli and Coconut rice:
2 Cups Basamati Rice (each cup is 160ml)
1.5 Cups Broccoli florets( 1 cup is 250 ml)
3/4 Cup freshly grated Coconut (1 Cup is 250 ML)
2 Tsp Jeera / Cumin seeds
1/4 Tsp Pepper corns crushed
2 fresh Red Chillies
2 Tsp Oil
Salt to taste
Soak Rice for about 15-20 mins.You can skip this step if you are short of time.
Make a fine paste of grated coconut, red chillies and 1 tsp jeera and keep it aside. Do not add water when grinding.
Heat oil in a heavy bottom pan. Add Jeera and then the broccoli florets. Keep in on medium flame for about 7-8 mins. Now add the coconut mixture , crushed pepper corns and mix well. Now add the soaked rice and salt to taste. Mix all the ingredients and switch off the flame. Transfer the contents to a electric Rice cooker and add the required amount of water.One done garnish with roasted Cashews and serve hot with any Raita or Nonya Achar.