It has been pouring for the last two days. The weather is cool and wet. Hence we decided to spend the weekend at home and decided to make this absolutely lip smacking Greek Style Potato Wedges served with a simple yogurt and dill dip.It was polished off in no time.You should definitely try this recipe. A perfect treat for a wet weather. It can be served as a side dish or a meal in itself. Its works as a perfect meal for me.
This week some wonderful memories were created. I had a brief interaction with the honorable President of Singapore. A memorable moment for me to cherish for a lifetime. She is such a warm and humble person.
This week’s theme was suggested by our co blogger Archana who is a wonderful blogger and blogs at https://themadscientistskitchen.com/ . She has an amazing collection of Goan Recipes.I have tried hr sweet potato halwa and Spicy Garlic Chutney. Love all her recipes.Do visit her blog and check it out.My humble contribution for #222nd #Foodiemonday #Bloghop theme #MystiqueMediterranean is this easy and delicious Greek Style Potato Wedges.
Recipe for Greek Style Potato Wedges:
4 Large Potatoes cut into wedges
10 Gms Fresh Oregano
10 Gms Fresh Rosemary
1/2 Tsp Garlic Powder
1.5 Tbsp Olive Oil
1/4 Tsp Paprika
Salt to taste
1/2 Tsp Freshly ground Coarse Pepper
For the Dip:
1 Cup Plain Greek Yogurt
Salt to Taste
1/4 Tsp Chilli Flakes
2 Tsp Finely Chopped fresh Dill
A generous Pinch of Coarse Pepper
For the wedges:
Heat a wide bottom Pan. Add Olive Oil. Add in the Chopped Potato wedges. Roast on medium flame. Keep tossing until all the sides are well cooked and turned brown. Add salt , paprika, garlic powder, freshly ground coarse pepper and finely chopped fresh herbs. Mix well. It will take about 20-25 minutes. Transfer them on to a plate.
In another bowl mix all the ingredients for the dip.
Serve Greek Style Potato wedges with this delicious dill dip and enjoy!!!!!!!!!!!!!!!!
10 thoughts on “GREEK STYLE POTATO WEDGES”
I’m just feeling really hungry after looking at your clicks of Greek Style Potato Wedges. So tempting and love how you’ve prepared a Greek Yogurt dip to go with the wedges. Perfect snack for a cold day.
Such an inviting platter of deliciousness! I love the addition of Greek yogurt and garlic powder here – I’m sure they took the taste of the potato wedges up by several notches.
I’d love to try this out some time soon.
These potatoes are tempting me to bake some soon for my family.. we love these spiced potatoes in Mediterranean flavors.and eat.exactly like the way you have served with the yogurt dip!!
oh this is too tempting and feel like grabbing the whole tray. I love oven roasted potatoes and this looks so flavorful
I am sure these Greek style potato wedges with fresh herbs, garlic powder and paprika are bursting with flavors. Loved the way you have served it with yogurt dip .
Greek style potato wedges looks super tempting. I would love to have these as teatime snack. Yogurt dip also looks great. I will try it sometime.
These Greek style potato wedges looking very tempting with yummy yoghurt dip. Garlic powder, paprika and other herbs added surely made it very flavorful and lip smacking.
Love potatoes in all forms and this perfectly baked potato wedges with all the delicious herbs sounds like a perfect side for a party
It is great to meet powerful people who are humble. It is an amazing learning point for us.
As for the wedges of potatoes n the dip sounds awesome. I am not a fan of dill but your dip and wedges combo sounds so delicious that I am tempted to try.