Today I am sharing a very nutritious and delicious recipe. Yogurt Flatbread with spices (yeast free) is so quick to make with minimal ingredients available in our pantry. Just need 30 minutes (including resting time ) to enjoy these delicious flat breads. You have to try it to believe it.
What is a flatbread?
A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pita bread. These can be baked in an oven, fried in hot oil, grilled , cooked on a hot pan, griddle, and eaten fresh or even packaged and frozen for later use. There are huge varieties of pancakes from around the world.
What is the theme for Foodiemonday Bloghop?
This week for the 241st #Foodiemonday #Bloghop Theme #FlatbreadFiesta was suggested by Poonam who blogs at Poonambachhav.blogspot.com. She is a wonderful blogger and has a huge collection of Maharastrian recipes. I have bookmarked many of her recipes to try and to top the list is her Vegan Potato Pancakes .
Recipe for Yogurt Flatbread with Spices (Yeast Free)
Ingredients:
1.5 CUP Whole wheat Flour
3/4 Cup Unbleached Plain Flour
2 Tsp Ajwain / Carom Seeds
1/4 Tsp Haldi / Turmeric
1/2 Tsp Chilli Powder
1 Tsp Roasted Jeera Powder / Roasted Cumin Powder
1 Cup Yogurt
Water to knead the dough
Salt to Taste
1/4 Tsp Asafoetida / Hing
1 Tbsp Kasuri Methi
Oil
2 Tsp Sesame Seeds
Method to prepare the flatbread:
Take a wide bottom bowl. Add all the above ingredients except yogurt, oil and water. Mix all the dry ingredients well.
Add yogurt , 1 tsp oil and mix all the ingredients to get a soft non sticky dough. You can knead the dough with only yogurt or add little water as per your choice. I have added 1/4 Cup of water. Once you mix the dough cover it with a wet clean towel and allow it to rest for 15 minutes.
Divide the dough into small equal parts. Take a ball of the dough and using a rolling pin flatten it on all sides evenly. Do not use too much flour when you roll the dough
Heat a iron griddle. Spread some oil and grease it evenly. Place the rolled flatbread disc on the medium hot griddle.Press it gently all around and let is cook for a minute.Pour 1/4 tsp oil and flip the side.Cook for another minute until you see the nice golden brown crust on both sides.
Continue rolling and frying rest of the flatbreads.
Serve with Plain yogurt and pickle , raita or any curry of your choice.
Am sure these Yogurt Flatbreads must be so soft and delicious. Perfect with any curry or even with pickles and tea as breakfast. Kasuri methi adds such a distinct flavour.
The flatbread looks absolutely delicious and inviting! The yogurt must have made it all the more flavourful and soft. With all those spices going in, I’m sure it tasted simply awesome. 🙂
Yogurt flatbread looks so soft and delicious. I can eat it with only pickle or raita. Don’t need curry at all. Loved the use of kasuri methi in the dough. It will surely enhance the flavour.
Fabulous delicious healthy preparation.
Am sure these Yogurt Flatbreads must be so soft and delicious. Perfect with any curry or even with pickles and tea as breakfast. Kasuri methi adds such a distinct flavour.
Yogurt flatbread woth kasuri methi, sese seeds and spices sounds both healthy and flavorful ! I love your pics too..,makes tjedish so inviting !
Delicious bread Preethi with the flavourful spices used in this.. love the recipe will try out soon!!
Sounds delicious such a delicious flatbread. We can add herbs too. Will taste awesome.
Woow, beautifully Plating, Yougurt flatbreads, yes indeed delicious and nutritious. Yogurt gives good texture too to any flatbread too. Nice share dee
The flatbread looks absolutely delicious and inviting! The yogurt must have made it all the more flavourful and soft. With all those spices going in, I’m sure it tasted simply awesome. 🙂
Yogurt flatbread sound very interesting , it looks very smooth and surely aromatic with the use of hing and kasuri methi. Will try this flatbread soon
Yogurt flatbreads with spices look very soft and yum. Would love to pair it with some spicy curry.
shall try these for dinner sometime as they look flavourful with the ajwain and all those spices goign in …
Yogurt makes the roti so soft and it looks so delicious with all the masalas. Would love to eat with some curry.
Yogurt flatbread looks so soft and delicious. I can eat it with only pickle or raita. Don’t need curry at all. Loved the use of kasuri methi in the dough. It will surely enhance the flavour.
Yoghurt flatbread with spices looks soft and tasty. I love making different types of flatbread, will give this one a try soon Preethi.