Go Back
MASALA BOONDI (APPETIZER)

BOONDI MASALA (APPETIZER)

Preethi Prasad
Easy and delicious Appetizer which is super addictive.This is a star attraction of any party.
5 from 11 votes
Prep Time 10 mins
Total Time 10 mins
Course Appetizer
Cuisine Indian
Servings 4

Equipment

  • 1 Chopping Board
  • 1 Knife
  • 1 Mixing Bowl
  • 1 Spatula

Ingredients
  

  • 2 Cups Boondi (Haldiram brand)
  • 3/4 Cup Finely chopped Red Tomatoes
  • 1/2 Cup Green bell pepper
  • 1/4 Tsp Kashmiri Red Chilli powder
  • 3/4 Cup Finely Chopped Onions
  • Salt to taste
  • 1 Tsp Chaat Masala
  • 1 Tbsp Lemon Juice
  • 4 Tbsp Finely Chopped Fresh Coriander
  • 1/4 Tsp Coarse Pepper Powder
  • 1/2 Tsp Chilli Flakes

Instructions
 

  • In a mixing bowl add boondi , chopped onions, chopped tomatoes , chopped green bell pepper, pepper powder ,chaat masala , chilli powder , chilli flakes and salt as required.
  • Give it a mix. Add lemon juice and mix well.
  • Serve Immediately and Enjoy!!!!!!!!!!!

Notes

1.I have used Haldiram's boondi ,you can use home made boondi.
2.Adjust Spice levels as per your tolerance
3. Make fresh and serve immediately.
4. Add fresh green chillies and grated carrots if you wish to.
Keyword APPETIZER, EASY STARTER, RESTAURANT SPECIAL STARTER, STARTERS, VEGETARIAN