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POTATO AND SPINACH PATTIES

POTATO AND SPINACH PATTIES

Preethi Prasad
Potato and Spinach Patties is a perfect snack anytime. It is super addictive and is equally loved by kids and adults alike. It is very easy to whip up and perfects for wraps, burgers etc.
5 from 6 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Snack
Cuisine Indian
Servings 4

Equipment

  • 1 Mixing Bowl
  • 1 Wide Bottom Pan
  • 1 Spatula
  • 1 Chopping Board & knife

Ingredients
  

  • 4 Nos Medium size boiled and mashed potatoes
  • 1 Cup Chopped Spinach
  • 2 Inches Fresh ginger finely chopped
  • 1 No Medium Sized Red Onion finely chopped
  • 3 Nos Fresh green chilies finely chopped
  • 1 No Bird's eye Red Chili finely chopped
  • Salt to taste
  • 1 Tsp Dry Mango Powder / Amchur
  • 2 Tsp Coarsely crushed roasted peanuts
  • 1 Tsp Coarse Black Pepper
  • 1 Tsp Garam Masala
  • 1 Cup Bread Crumbs
  • Oil for Shallow frying

Instructions
 

  • In a mixing bowl add mashed boiled potatoes , chopped spinach ,chopped ginger, chopped onions ,finely chopped green chili and red chili, salt ,garam masala , dry mango powder, Coarse black pepper powder , Coarsely pound roasted peanuts and bread crumbs.
  • Mix all the ingredients and shape them into round patties .
  • Heat oil in a pan . Once the oil is hot shallow fry the patties until both sides are nice golden brown.
  • Once done tranfer them on to a kitchen towel to drain excess oil if any.
  • Serve the patties with a spicy yogurt dip or any sauce of your choice .
  • Enjoy!!!!!!!!!!!!!!!

Notes

  1. Add any vegetable of your choice.
  2. You it in burgers or Wraps too.
  3. Make the patties ahead and freeze them .
  4. Perfect for snack box for school or for parties too.
  5. Increase or decrease the number of chilies as per your spice tolerance.
Keyword BURGERS, PARTY STARTERS, PATTIES, POTATO AND SPINACH PATTIES, QUICK SNACK, SNACKS, VEGETARIAN, WRAPS