OKRA

BENDEKAYI AJETHNA / OKRA STIR FRY (UDUPI STYLE)

Hello!!!!!! I am back with another easy and yum recipe from the Udupi Cuisine. Udupi cuisine mostly consists of  dishes made from   grains, beans, vegetables, and fruits. The variety and range of dishes is wide, and is made from the  the use of locally available ingredients. It is mostly  Satvik  style which means  no meat ,no …

BENDEKAYI AJETHNA / OKRA STIR FRY (UDUPI STYLE) Read More »

BHINDI AUR MACARONI DO PYAZA

Another Successful experiment from my Kitchen. Yes you heard it right .A yummy combo which goes well with Rotis or Phulkas. Bhindi do pyaza is made in many ways. I have added boiled Macaroni to it.Bhindi /Okra is one of my favourite vegetable.Raw okra is 90% water, 2% protein, 7% carbohydrates and negligible in fat. …

BHINDI AUR MACARONI DO PYAZA Read More »

Scroll to Top