Mixed Vegetable and Cheese Pancakes

 

Mid  term holidays have started for my Kids.The menu for this month will be planned by my kiddos and executed by me.Hmm.. i need to treat them with varieties of dishes which are tasty and healthy at the same time. I love to cook for my family and whip yummy dishes whenever i am home .We have started the School holidays on a healthy note.

Our theme for the 42nd #Foodiemonday #Bloghop is #Kidsdelight. My contribution for this theme is Mix vegetable and Cheese Pancakes.For more recipes check out our collection.

Recipe for Mixed Vegetable and Cheese Pancakes:

(Makes about  10 -12 Pancakes)

1Cup =250 ML.

Ingredients:

4 Potatoes boiled and mashed (Medium Size)

4 Florets of Cauliflower grated

1 Big Onion finely chopped

1/2 Cup Spring Onions finely chopped

1/2 Cup Fresh coriander finely chopped

1/2 Cup Tapioca Flour

1 Tsp Rice Vinegar

1 Tsp dried Basil

1 Tsp Chilli Flakes

1 Tsp Cumin / Jeera

1/2 Tsp Red Chilli Powder

1/2 Cup Mozzarella cheese

Oil for shallow frying

Salt to taste

Method:

Take a wide bottom bowl. Mash the boiled Potatoes. Mix all the ingredients.Take small portion of the dough. Grease you palm and pat the dough to flatten it. Take a heavy bottom pan. Add a Tsp of oil. Place the flattened dough and flip sides until it turns golden brown.

Once done serve with Mayonnaise or sauce or green chutney.

Enjoy !!!!

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9 thoughts on “Mixed Vegetable and Cheese Pancakes

  1. Lovely share Preethi! The addition of tapioca flour and basil leaves are interesting. Bookmarking this recipe.

    Like

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